(Pros: Overall Quality, Design, Sharpenability, Sharpness, Construction, Material Quality, Durability
Cons: None
Old Hickory Knives
Knives a sharp already, so be careful when using.
Old Hickory 5 Piece Cutlery Set Carbon Steel Blades and Wood Handles USA Made - 7180
Part #: OH7180 | Old Hickory Kitchen Knives
Old Hickory 5 Piece Cutlery Set
The Old Hickory knife is made with fully heat treated and tempered carbon steel. Fitted with attractive hardwood handles secured with brass compression rivets. After assembly, these knives go through a sharpening process to guarantee a sharp edge to meet all needs.
The Old Hickory knife is made with fully heat treated and tempered carbon steel. Fitted with attractive hardwood handles secured with brass compression rivets. After assembly, these knives go through a sharpening process to guarantee a sharp edge to meet all needs.
First introduced in 1924, the Old Hickory knives are the most venerable product line still in active production. The Old Hickory knives feature a hardwood handle secured with brass compression rivets to high carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.
Set Includes
- 750: 4" Paring Knife
- 7-7: 7" Butcher Knife
- 75-8: 8" Slicing Knife
- 72-6: 6" Boning Knife
- 753: 3-1/4" Paring Knife
UPC Code: 071721071808
Badges
Wood Handles
Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.
Made in USA
This product is USA born and raised.
Customer Reviews
David C
Fort McPHerson, NWTFeb 14, 2018
Eddie
Arkansas Apr 11, 2017
Pros: None
Cons: None
Forget stainless
These carbon knives are a pleasure to sharpen on a wet stone. I prefer function over form. These seem to cut better than stainless, when both knives are equally sharp. I have no idea why. This I like seedless watermelons versus real watermelons. Real watermelons taste better, but you have to accept the seeds. These are not show knives, but there is a reason these are still made. Many people have used these for decades and never wanted for other knives. Many people have a kitchen full of dull stainless knives. After several sharpenings with a rod, stainless knives are pretty much useless.
James
IllinoisJan 10, 2017
Pros: Sharpenability, Material Quality, Construction
Cons: None
Great Knives
These are excellent Knives that hold a sharp edge. I did have a couple of the knives in the package that were on the dull side when received, but after a few minutes of work hey have a nice edge now.
