Pros: Blade Sharpness, Sheath/Scabbard, Handle Material, Blade Material, Materials, Weight, Overall Quality, Finish
Took it to BWCA as my primary field knife. Used it to fillet Smallmouth Bass, Pike, and Walleye. It floats when dropped into water. Cork handle is very firm and applies friction on the hand so that slipping does not happen--even with fish slime and scales on hands. Tough enough to cut rope and then, with a wash, slice into summer sausage to make a nice snack. Wonderful knife. Highly recommended.